Friday, November 18, 2016

Vegan Beet Berry Smoothie

Ingredients:
1 1/2  cups unfiltered apple juice
1 ripe pear, skin on, cored and chopped
1 medium beet, peeled and roughly chopped
2 cups frozen raspberries
1 (1/2 square inch) piece ginger root, plus more to taste
pinch of celtic sea salt

Throw all of the ingredients into your high-powered blender.  Process on the smoothie setting if available (on high) for 40-60 seconds, until smooth and creamy.  Tweak ginger to taste.

No comments:

Post a Comment