Sour Cream Cookies

Great cookies!  Turns out soft and delicious every time.

Ingredients:
1/2 cup butter or margarine
1 1/2 cup sugar
2 eggs
1 teaspoon vanilla
1 teaspoon salt
3 cups sifted flour
1/2 teaspoon soda
1 teaspoon baking powder
1 cup sour cream -- not fat free
*cinnamon sugar

Directions:
Cream butter, add sugar gradually; add eggs one at a time, beating well after each addition.  Add vanilla.

Mix and sift four, salt, baking powder and soda.  Add to creamed mixture alternately with sour cream, beginning and ending with dry ingredients.

Drop by rounded teaspoons onto well-greased cookie sheet or drop onto cookie sheet lined with parchment paper.

Bake:  400 degrees, 10-12 minutes

* I mix together in a small bowl, cinnamon and tons of white sugar (you should see lots of the white granules of sugar mixed in with the cinnamon).  If you can find an empty spice jar, it's great.  Put this mixture in the jar and sprinkle over cookies prior to baking.  Also, during the holidays I buy the red and green sprinkles -- very festive!